Water-Processed Decaf | Medium | Whole Bean or Ground

Medium or Dark Roast | Whole Bean or Ground | Water-Processed Decaf Available

From the highlands of Guadalupe Gold Farm in Matagalpa, Nicaragua, this coffee is a sacred offering rooted in prayer, fair labor, and Catholic mission. Roasted with care by Guadalupe Roastery, every bag supports evangelization through the Mountain of Peace Shrine and Catholic economic renewal.

Tasting Notes: Chocolate, green apple acidity, creamy body, balanced sweetness
Elevation: 1000–1800 meters

Water-Processed Decaf:
Naturally decaffeinated using pure mountain water — no chemicals, just flavor. A gentle method that preserves the rich, full taste of our coffee without the caffeine.

This is more than coffee. It’s a mission in every cup.